DNA Technologies

Genetic engineering, or genetic modification, is the manipulation of an organism’s genome using modern DNA technology. Today, gene modification takes place in many of the foods were grow and eat. You may have eaten plenty of these genetically modified organisms, or GMOs, without ever knowing it. GMOs are more resistant to drought and pesticides. Genetically modified plants and animals can grow faster and produce more food.

In humans, genetic engineering is more complex and much less effective. However, as advances in technology are made, modifying the human genome could have a long list of potential benefits. But where should science draw the line? Should two parents be able use genetic modification to acquire the desired sex of their offspring? Should genetic modification be used to enhance human muscles or memory? Should genetic modification be used to remove genes for potentially inherited diseases?

Conduct internet research on each of these topics, and then post your responses to these questions. Then, return to the topic several times over the next few days to read your coursemates’ posts. Reply to at least two of them, making sure to ask questions and encourage further conversation.

Before you begin, access the Genetic Engineering Discussion Rubric to make sure that you include all of the items required for full credit. You will need to use resources outside of this course to complete this assignment. If so, please submit a Works Cited document. If you need assistance, visit the Developmental Module for information on citing any resources that you used.